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Verb: deglaze
  1. Dissolve cooking juices or solid food in (a pan) by adding liquid and stirring

Derived forms: deglazing, deglazes, deglazed

Type of: cook, fix, make, prepare, ready

Encyclopedia: Deglaze

Nearest

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deglamorise
deglamorize
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deglutition
deglycerolise
deglycerolize
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