WordWeb Online

1. Strips of potato fried in deep fat
   - french-fried potatoes [Brit, N. Amer], fries, chips [Brit], French fries [N. Amer]

1. A strip of deep-fried potato
   - french fry [N. Amer], chip [Brit]

1. (cooking) cook by immersing in fat
   "french-fry the potatoes";
   - deep-fry, deep-fat-fry

Type of: aloo [Asia], alu [Asia], fry, Irish potato [US], murphy [informal], potato, pratie [Ireland], praty [Ireland], spud [informal], tater [informal], tatie [UK, dialect], tattie [UK, dialect], white potato [US]

Encyclopedia: French fries