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Adjective: kosher  kow-shu(r)
  1. (Judaism) conforming to dietary laws
    "a kosher kitchen"; "kosher meat"
     
  2. Proper or legitimate
Noun: kosher  kow-shu(r)
  1. Food that fulfils the requirements of Jewish dietary law
Verb: kosher  kow-shu(r)
  1. Make kosher

Derived forms: koshered, koshering, koshers

See also: clean, proper

Type of: aliment, alimentation, nourishment, nutriment, nutrition, sustenance, victuals

Antonym: nonkosher, terefah, trayf, tref, trefa, treif, treyf

Encyclopedia: Kosher

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