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Noun: lobster  lób-stu(r)
  1. Flesh of a lobster
     
  2. Any of several edible marine crustaceans of the families Homaridae and Nephropsidae and Palinuridae

Derived forms: lobsters

Type of: decapod, decapod crustacean, shellfish

Part of: Reptantia, suborder Reptantia, true lobster

Encyclopedia: Lobster