Skip to definition.
Get the FREE one-click dictionary software for Windows or the iPhone/iPad and Android apps


Noun: vinegar  vi-nu-gu(r)
  1. Sour-tasting liquid produced usually by oxidation of the alcohol in wine or cider and used as a condiment or food preservative
    - acetum
     
  2. Dilute acetic acid

Derived forms: vinegars

Type of: acetic acid, condiment, ethanoic acid

Encyclopedia: Vinegar