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1. Annual or biennial grass having erect flower spikes and light brown grains
   - corn [Brit]
    
2. Grains of common wheat; sometimes cooked whole or cracked as cereal; usually ground into flour
   - wheat berry, corn [Brit]
    
3. A variable yellow tint; dull yellow, often diluted with white
   - pale yellow, straw

Derived forms: wheats

See also: wholemeal [Brit]

Type of: cereal, cereal grass, food grain, grain, yellow, yellowness

Part of: common wheat, genus Triticum, Triticum, Triticum aestivum

Encyclopedia: Wheat Wheat, Tennessee