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Noun: acetum  u'see-tum
  1. A dilute solution of acetic acid that is used as a solvent (e.g. for a drug)
     
  2. Sour-tasting liquid produced usually by oxidation of the alcohol in wine or cider and used as a condiment or food preservative
    - vinegar

Type of: acetic acid, condiment, ethanoic acid

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acetoacetic acid
acetone
acetone body
acetonemia
acetonic
acetonuria
acetophenetidin
acetose
acetous
acetphenetidin
acetum
acetyl
acetyl chloride
acetyl group
acetyl radical
acetylate
acetylation
acetylcholine
acetylene
acetylenic
acetylic